A printed vase – sounds like science fiction – but is already reality today. The fast development of 3D printing makes it possible. Nobody knows that 3d printers can easily be bought and operated by customers.
The third German Personal Fabrication Convention (June 2017) highlights the trends of 3D printers and makers. Various exhibitors will present current developments and products for companies, hobbyist, designers and consumers in general. Creative presentations and the Get-together will complete the event.
FabCon 3.D – The 3D Printing Community Event
20.June ; 22. June 2017
Messe Erfurt, Erfurt
The Rapid.Tech 2016 – trade fair and user’s conference for Rapid Technology will track the process development from the prototype until the generative manufactured final product for the eleventh time now. Additive Manufacturing (AM) is a generative manufacturing method which benefits from the exchange of experience with constructing engineers and users and thus can be used successfully.
Rapid-Tech – International Trade Show & Confernece for Additive Manufacturing 20.June ; 22. June 2017
Messe Erfurt, Erfurt
The future of 3D Food Printing for professionals and consumers
The 3D Food Printing Conference, June 28, 2017, Villa Flora, Brightlands Campus Greenport Venlo, The Netherlands.
The 3D Food Printing Conference is part of the first global Innovative Food-Agri Event – a two-day event (June 28-29, 2017) that includes 4 dedicated conferences and an exhibition:
- 3D FoodPrinting Conference (June 28, 2017)
- Vertical Farming Conference (June 28, 2017)
- Healthy Nutrition Conference, (June 29 2017)
- Smart Farming Conference (June 29, 2017)
- Smart Food Farming Expo (June 28-29, 2017)
As will all 3D printing applications and aspects, 3D Food Printing is a huge hype. The 3D printing technology will be fundamental to the way people interact with food in the future. Supermarkets are already testing to 3D print customized cakes, restaurants are offering printed desserts. Some even claim that there will be a 3D food printer in every home in just two years.However, much research is required the hype into reality. Which industries will be influenced by the technology? Which food components can be printed in the near future? And which aspects should be taken into account to ensure safety and maintainability of 3D printed food? The 3D Food Printing Conference will answer this kind of questions.
- Technologies for 3D Food Printing
- Ingredients for 3D Food Printing
- Patent issues
- Legal / Regulatory issues
- Investment opportunities
Target: Suppliers to the food industry | agricultural industry | hardware and software suppliers | food research institutions | health care professionals | hospitality and catering professionals | trendwatchers | foodpreneurs | certification and food safety institutions.